Lemons

[scotty220]

I'll give it a whirl when I get my hands on a lemon. What's the angostura stuff?

It's used as flavouring really. Its really strong, like 48% proof or around that. You don't need much, maybe two drops. Its like adding salt and pepper to food, it just enhanced the flavours

Oh and it should be shaken with ice and strained not served with ice.

Sure, you could add egg whites or shake with ice, but thats how everyone does it. Having it over crushed ice is definitely the best (I think) and its so refreshing.

 

[ricky2tricky4city]

The ultimate in basic food pleasures.......

Pancake, lemon, sprinkling of sugar.....(or Organic Rapudura, or even Organic Coconut palm sugar....if you live in my, or probably Gifters house)

 

[the fox in the box]

stuff one in a chicken when you roast it (forking it a few times first) all the juices steam out into the meat... devine!

 

[thingonaspring]

www.lemon64.com
www.lemonamiga.com
nostalgia.